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AÑARES |
This wine comes from the
Olarra bodega in Logroño. It is
full-bodied and delicious.
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BARÓN DE BARBÓN |
This
gran reserva wine is 100% Tempranillo
from the Muriel bodega. 1994 was a superb vintage and
this wine is rich and flavoursome and ideal with roasts.
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BELEZOS |
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BERBERANA |
This bodega from Cenicero
produces cheerful young reds as far as the
UK is concerned, although it is sometimes possible to get hold of the
better crianzas,
reservas and
gran reservas
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CASTILLO LABASTIDA |
The Castillo Labastida
estate has been rising to international prominence in recent years,
lagely thanks to its oustanding winemaker Gonzalo Rodríguez
who trained in Ribera
del Duero - Spain's othe premier red wine region. This
training is evident in the deep colour and long-lived structure of this
wine. It is made purely from Tempranillo
and has been aged in American oak for 30 months before being aged in
bottle. It is absolutely delicious and can be obtained from Laithwaites.
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CAMPO DORADO |
This wine also comes from
the Olarra bodega in Logroño, and is made mainly from
Tempranillo grapes. It has been aged
for 2 years in oak casks and then for one year in bottle. Rich and
powerful.
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CAMPO VIEJO |
This wine comes from the
bodega by the same name in Logroño, Rioja Alta.
It is the largest firm in Rioja. This wine has been aged for 12 months
and therefore has hints of vanilla.
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CONDE DE VALDEMAR |
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CONTINO |
This a very superior single-vineyard
red
reserva made in the Rioja
Alavesa by Viñedos del Contino, owned by CVNE.
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COTO DE IMAZ |
An excellent bodega from Oyón
in Rioja
Alavesa, where they make mainly Tempranillo
wines. The basic wine is sold under the El Coto label
(see below), but the reservas
and
gran reservas are called Coto de
Imaz.
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EL COTO |
An excellent bodega from Oyón
in Rioja
Alavesa, where they make mainly Tempranillo
wines. The basic wine is sold under the El Coto label, but the reservas
and gran
reservas are called Coto de Imaz (see above).
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CVNE |
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CVNE MONOPOLE |
This wine also comes the CVNE bodega,
but this time it is white. It has been made from the earliest white
grapes harvested - principally Viura and Malvasía.
Following a light pressing the best juices are selected for barrel
fermentation in small, new American oak casks prior to traditional
barrel maturation. The result is a delicious lemon fresh wine with
elegant oak influences, a hint of honey, an with great length and
balance.
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DIAMANTE |
This white wine comes from
Bodegas Franco-Españlas in
Logroño, Rioja Alta.
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FAMILIA BUJANDA MARTÍNEZ MADURADO 150 DÍAS |
This wine also comes from
the Martínez Bujanda bodega in Oyón
(Rioja
Alavesa). This is a special selection of wines with deep fruitful
flavours and a hint of vanilla.
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FAMILIA BUJANDA MARTÍNEZ ROSADO |
This wine also comes from
the Martínez Bujanda bodega in Oyón (Rioja
Alavesa). This rosé wine is excellent on warm
summer
lunchtimes with fish, salads or on its own. It is dry, fruity and yet
not too sweet.
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FAUSTINO I |
This bodega is one of the
most
famous in Spain and also comes from Oyón in Rioja
Alavesa . Its main range in Faustino V (see below), but its
best wine is
Faustino 1.It is made from 85%
Tempranillo, 10%
Graciano and 5% Mazuelo.
The colour of the wine is cherry red and it has an intense
aroma of spices and vanilla.
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FAUSTINO V |
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FINCA ALLENDE |
This wine is made from 100%
Tempranillo
and is excellent.
Unfortunately it is also expensive.
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HERENCIA REMONDO |
This wine comes from the
Palacios Remondo bodega in Alfaro, Rioja Baja. It makes both crianza
and reserva
wines and this is the crianza La Montesa. It is made from 50% Tempranillo,
25% Garnacha,
20% Mazuelo
and 5% Graciano. It is full-bodied and
yet smooth and velvety, with a hint of vanilla. Very good with strong
cheeses.
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IMPERIAL |
This is an excellent
example of the gran reserva
wine from Rioja. It
comes from CVNE (Compañía Vinícola del
Norte de España), a first-rate wine producer from the Rioja Alta
area.
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LORIÑÓN |
This is another good example of a
fine Rioja wine, but unfortunately it is difficult to get in the UK.
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LUIS CAÑAS |
Luis Cañas is an
award-winning cellar based in Villabuena in the Alavesa district of
Rioja. Although the cellar was only established in 1928, the family has
been dedicated to wine and viticulture for the last two centuries. With
a large expanse of vineyards acquired in more recent years, the bodega
can now afford the luxury of using only grapes that it has grown
itself, giving it greater control from grape to bottle.
This crianza has a bright scarlet hue with an aroma of sweet, spicy fruit, lots of silky strawberry flavour and a hint of liquorice on the finish. Very good with mild cheeses, lamb or roasted vegetables. |
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MARQUÉS DE CÁCERES |
This bodega has changed the face of
Rioja in modern times, and its wines are excellent. All grapes come
from local growers and the wines are crisp, fresh and fruity. If you
see a bottle treat yourself! Although well-known for its reds
Marqués de Cáceres also produces very acceptable
whites.
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MARQUÉS DE MURRIETA YGAY |
This is my favourite Rioja,
from its
bodega in Logroño.
The best wines are made from Tempranillo
and have a wonderfully rich and fruity taste.
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MARQUÉS DE MURRIETA YGAY |
This is the crianza
version of the wine above.
This wine is made from 100% Tempranillo
and has a rich and fruity taste.
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MARQUÉS DE RISCAL |
This wine comes from one
the most famous of all Rioja bodegas, the
Marqués de Riscal in Elciego, near Oyón,
first built in 1868.
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MARQUÉS DE VITORIA |
This dry red is made by
Bodegas Marqués de Vitoria in Oyón, Ribera
Alavesa (see map).
It has been matured in American oak casks and is made from 100%
Tempranillo. This particular 2000
vintage was shipped into this country by the MCC. According to Peter
Anderson, former CEO of Somerset CCC, it is best
put down for a year.
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MONASTERIO
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This wine consists of 80%
Tempranillo and 20%
Garnacha. It comes from the
monastery in "Alto Najerilla" in Rioja Alta (see map)
and has spent 3 to 4 months in cask-aging. Although this is a young
wine it has a long aftertaste and is rich in tannins without being too
overpowering.
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BODEGAS MUGA |
This is a high class wine
from Haro in
Rioja Alta. The small family firm was founded in 1926, but moved to a
new bodega near the station in 1971. Everything is
done in traditional style by a tiny and dedicated workforce, headed by
the Muga brothers themselves. Its wines reflect the care that goes into
their making and are currently among the best from the Rioja DOC.
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BODEGAS MURIEL |
This wine is made in the
same village (Elciego, Rioja Alavesa) as the wines of
the Marqués de Riscal.
The taste is strong in tannins and
smooth. Normally costs around £7 for the crianza
version.
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PAGOS DE TAHOLA |
This is a wonderful
gran reservas from 1994,
from the cellars of the Bodega Larchargo, lying on the slopes around
the town of Fuenmayor. A little over 500m above sea level, the
relatively high altitude cools the vines at night, giving them a little
breather that helps to preserve the soft-fruit flavours.
Deep, ruby colour with classic rich Rioja aromas of oak and spice.
Soft, smooth palate with a juicy plump finish. Try with traditional
Spanish fare - chorizo, tortilla, tapas, olives. This wine can be
obtained from Laithwaites.
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PAGOS VIEJOS
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This is the label used by COSECHEROS
ALAVESES for its well-made young wines, and produced in Laguardia
in Rioja
Alavesa. This 1998 reserva is
excellent.
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PRADO ENEA |
This is a fine example of a
gran
reserva
from the same bodega as the Muga
above.
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PRIMI |
A deliciously smooth blend
of
Tempranillo,
Graciano and
Garnacha grapes, to create a soft,
modern Rioja with hints of vanilla and plums. Good value-for-money,
around £4.99 from Tesco, Safeway or Somerfield.
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PROPIEDAD REMONDO |
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PUERTA COLORADA |
This wine is made by
Bodegas Muriel (see
above ) in
the same area (
Rioja Alavesa)
as the wines of
the Marqués de Riscal. It has a dry, sharp taste on the
tongue but a very smooth
aftertaste with hints of berry and vanilla. It can be obtained from the
Coop for just over a fiver.
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REMÍREZ
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This comes from the Fernando
Remírez de Ganuza bodega in
Samaniego, Rioja
Alavesa. The wines from this small bodega, founded by
Fernando Remírez
in 1989, are made exclusively with hand-sorted grapes from old vines
(90% Tempranillo
and 8% Garnacha)
and are already among the most sought-after
wines from Rioja.
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SIGLO |
This comes from the AGE bodega in
Fuenmayor, Rioja
Alta. The most famous and best siglos are
the crianzas,
reservas and gran reservas
in typical sacking wrap.
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1881 SIGLO |
This wine also comes from the AGE
bodega in Fuenmayor, Rioja Alta. It is medium-bodied,
smooth and velvety with a hint of vanilla from barrel maturation.
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SOLAGÜEN |
This wine comes from the LABASTIDA
bodega in Rioja
Alavesa. It is full-bodied,
smooth and velvety with a hint of vanilla.
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FINCA VALPIEDRA |
An excellent example of a
Rioja reserva
Cenicero in Rioja
Alta. This state-of-the-art winery was recently built by
Martínez Bujanda
in a bend of the Ebro, to produce premium quality single-vineyard
reservas.
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VALLOBERA |
An excellent example of a
Rioja reserva.
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VIÑA AMATE |
This wine comes from Rioja
Baja and is made from 70% Tempranillo
and 30% Garnacha; a
very good blend. It is
rich and fruity with a smooth, elegant character and goes well with red
meat dishes or cheese.
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VIÑA GALA |
This wine is made in the
same village, El Ciego in
Rioja Alavesa, as the wines from Marqués
de Riscal, but this time it has been bottled
especially for the UK market and the COOP. It is fine for everyday
drinking.
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VIÑA HERMINIA |
This wine comes from Rioja
Baja and is made from 85% Tempranillo
and 15% Garnacha; an
excellent blend. It has
been aged in new American and French oak casks for 14 months, followed
by a further 12 months in bottle before being released on the market.
It has a brilliant garnet red colour and a very complex bouquet. It is
full-flavoured, well-
balanced and has a lingering aftertaste. It can be purchased in
Waitrose and is excellent value for money.
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VIÑA IZADI |
This wine comes from
Rioja Alavesa and is good example of a crianza
wine.
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VIÑA LANCIANO |
This wine comes from the
LAN bodega in
Fuenmayor, Rioja
Alta. From 1994 this has been its leading wine, with grapes
taken from a specific
area of its finca. It is a very elegant wine, with a deep and
long-lasting aftertaste. Expect
to pay about £10 but it is well worth it for a special
occasion.
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VIÑA PRIMERA |
Wine Map
of Rioja |
Information
on Rioja |